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Vegetarian Cooking for Everyone
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Main Dishes
Easy Egg Bake Recipe with Roasted Autumn Veggies
Summer Vegetable Sandwiches with Chimichurri Aioli
Vegetarian Pizza-Stuffed Zucchini with Quinoa
Sheet Pan Ratatouille with Crispy Gnocchi
Ziti with Broccoli and Toasted Pine Nuts
Savory Mushroom & Sage Lasagna with Cashew Cream
Grilled Tandoori Tofu Skewers
Butter Bean Tikka Curry
Persian Black Eggplant
Vegan Zucchini Lasagna with Tofu Ricotta
Grilled Eggplant Gyros with Vegan Tzatziki
Sheet Pan Jerk Tempeh and Pineapple
Make-and-Freeze Black Bean Pecan Burgers
Greek Briam with Cauliflower
Spaghetti with Toasted Almond and Green Olive Pesto
Vegan Spring Vegetable Quiche
Roasted Asparagus Tacos with Harissa Romesco
Veggie & Pepper Jack Quesadillas with Cilantro-Lime Pesto
This Kung Pao Tempeh Is Sweet, Spicy, and Better Than Takeout
One-Pan Vegetarian Enchilada Skillet with Sweet Potatoes and Black Beans
Old School Vegetarian Tacos
Lasagna with Lentil Ragu and Cauliflower Bechamel
Easy Cheesy Vegetarian Taco Bake
Creamy Lemon Pappardelle with Roasted Broccoli
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