Finally, a meal plan for those of us who don’t want to cook a recipe every night of the week!
What to Eat This April
What’s in season right now and our favorite ways to use it.
An Effortless Weekday Lunch: Nourishing Veggie Bowls
They’re the perfect way to use your farmers market haul.
Gluten-Free Baked Mac ‘n Cheese Recipe with Kale and Vodka Sauce
Let’s talk baked pasta dishes for a minute. Or longer, cause you know I could go on and on on this topic… I adore a good homemade mac ‘n cheese and am always down for a big pan of baked ziti. Those two dishes just scream comfort food to me, and with lockdown in full…
Farro Salad with Beans, Feta, Kale + Turmeric Dressing
You’re missing out if you haven’t had a farro salad yet! Don’t get me wrong, I do love a quinoa salad, but farro feels fresh and different when it comes to adding a solid base to my lunch salad. Less popular than its other grain relatives, farro has a unique taste: a cross between barley…
A Healthy Chocolate Smoothie That Tastes Like Dessert
Sometimes chocolate is the only thing that will do, and there’s no reason to deny yourself. Chocolate is actually good for you when eaten in moderate amounts, and especially if you choose dark varieties (the darker, the better). Even better if you opt for raw cacao, which is packed with antioxidants, and it’s what we…
