Filling, crunchy and nutritious, tossed in light and spicy peanut butter sauce, this salad is a great choice for a healthy picnic and works great layered in lidded jars to-go.
Prepare the dressing first by adding all the ingredients into the blender. Pulse to obtain a creamy liquid, and pour it evenly into the serving jars.
Add the grated carrots, cucumber, onion, radishes and sesame seeds into a medium bowl, drizzle with vinegar, and toss to combine.
Continue by layering the ingredients - black rice first, tossed vegetables, and chopped kale on top.
Lid the jars and pack to-go.